Join Kerry Bill and Gina for a much needed night out on Wednesday, April 5th at MEDITRINA restaurant from 6:30pm to 9:00pm!
Meditrina‘s menu during this Radio From Hell Wine Mixer will feature small tastings of some of their most popular menu items with an optional wine pairing.
Course sampler 1…Shrimp & Grits paired (with Lo Brujo Macabeo ’16, Spain)
Course sampler 2…Harissa-Fried Cauliflower (with The Curator, ’15, South Africa)
Course sampler 3…Famous Mushrooms and Brie (with Borja Borsao Garnacha, ’14, Spain)
Course sampler 4…Korean BBQ Pork Belly (with Camino Alto Tempranillo, ’14, Spain)
Space is limited, so book your reservation NOW for only $20.00 (wine pairing + $10.00) by calling 801-485-2055.
MEDITRINA – 165 West Harvey Milk Blvd (900 South) in Salt Lake City.
“Tapas-style dining with a twist.”
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