Bourbon Peach Smash
- 1.5 oz Bourbon
- 2x – Wedge of Tagge’s Utah Peaches
- 3/4 oz Local Honey Water (2:1 ratio)
- Mint Leaf Sprig
- Squeeze (1/4th) Lemon
Muddle fresh peach with all ingredients. Add ice, shake and strain into a rocks glass filled with crushed ice. Garnish with fresh slice of peach!
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