Because if there was ever a year to drive people to drink, 2020 is it!
Business Insider reports Cracker Barrel is adding beer and wine to its menu.
“In addition to the financial benefits, we believe these offerings support the guest experience by providing additional variety,” CEO Sandra Cochran said on an investor call.
Cracker Barrel will start serving wine and beer at hundreds of restaurants, after decades without alcohol on the menu https://t.co/NXceWPwVQ6
— Business Insider (@businessinsider) September 21, 2020
About 100 restaurants have already opened the tap. Alcohol will flow from the remaining US restaurants by the end of FY2021.
Have you been drinking more this year? Have you picked up other old vices due to stresses from the pandemic?
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